Recipe Friday

During school Rachel's class had a week where they talked about family history and traditions. One of their assignments was to bring in a recipe that was part of a family tradition. They compiled all the recipes into a book for each student to decorate and send home. This was one of the recipes from that book. It came from one of the student's grandmothers. We LOVE it!!!

Banana Pudding

8 oz cream cheese
1 can sweetened condensed milk
2 small boxes vanilla pudding
3 - 4 medium bananas, sliced
1 box vanilla wafers
12 oz. Cool Whip
3 1/2 - 4 C milk

Mix cream cheese and sweetened milk until smooth. Add pudding and milk. Slowly fold in Cool Whip. In a glass bowl layer cookies, pudding, and bananas.